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my place is legit surrounded by pho spots so i have it about once a week
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Take my repshttp://allrecipes.com/recipe/228443/authentic-pho/How can I make this at home
@AdobeCS4
You can also use beef bone marrow, it'll provide that nice fattening taste to the broth which makes all the difference in the world.
- Beef bone marrows
-Beef Meatballs (cut in two 4 or in half) I would suggest throwing the meatballs in the broth as it simmers.
-Beef tendons is delicious also.
Siracha sauce, Hoison sauce are the main sauce to use as condiments but you can also use Beef Paste as the label will show picture of pho noodles.
It'll take practice to find the perfect mix to make your pho the best way of how you like it and once you do, you won't ever go back.
The broth is what really make Pho for what it is. If the broth is bad then the soup won't be enjoyable.
The longer you let the broth simmer, the better tasting and more tender the meat would be.
PS, crushed black pepper. Not ground black pepper. Makes a difference.
you're asking an Asian guy, yes it is worth making your own pho. You'll be famous with the Asian folks and white folks. White folks love pho, well they love variations of food.Man is it even worth making your own PHO?
what yall know about bun bo hue. BOMB DOT COM. depends on the place though.
Any other recommendations other the reg pho?
Ive heard of bun rieu but never tried it.
This is true. It's a damn shame, honestly.I heard pho sucks in NY.
what yall know about bun bo hue. BOMB DOT COM. depends on the place though.
Any other recommendations other the reg pho?
Ive heard of bun rieu but never tried it.
bun rieu is cool....check out banh canh, mi quang, hu tieu
if your looking to try other Vietnamese food other than "soup" do a search for me in the Food thread. I pretty much have it all covered lol
If the waiter doesn't have his thumb in it, it ain't authentic.
Semi serious
But if you want the secret sauce. Ask for this.
http://www.chowstatic.com/uploads/8/7/6/421678_ph_oilspoon1.jpg[/quote]
what is this? you drop it in your pho?
What's good pho place in NYC? I always wanted to try it but never had the chance.
what yall know about bun bo hue. BOMB DOT COM. depends on the place though.
Any other recommendations other the reg pho?
Ive heard of bun rieu but never tried it.
bun rieu is cool....check out banh canh, mi quang, hu tieu
if your looking to try other Vietnamese food other than "soup" do a search for me in the Food thread. I pretty much have it all covered lol
bruh....i hate you right now....googled those.....im so goddamn hungry right now lol