FOOD THREAD VOL. GRUB LIFE

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rambutan
 
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make french fries in a big pot on the stove in the kitchen, inside the house

...then bring them outside in batches

i've seen it at bbq's


there's always someone inside the house during a bbq
making/preparing various salads, drinks, desserts ,etc - just add french fries to that is all
This the deal with me.

But I assume dude is talking about bbq in public parks
 
I too put mounds of black pepper on my ketchup. I actually just open the pepper top and pour it on my ketchup cause the shaker doesn’t get enough on my ketchup. Been doin it for a long time. Nothing else doe
 
I haven't had Popeyes in years.

Rofo is better here.
Cant cosign this enough, ignored till one opened near my crib and they had 10 for 10 dollar special, that **** is borderline addictive fresh out the fryer (Props to Haloti and Tucker). Plus its trans fat free (allegedly)
I looove Rofo western fries even if they’ve been out for a bit but their chicken can be really dry.

And it also seems like I always gotta wait 20 mins for the chicken to get done. I also hate having to wait in line with everyone paying for gas & white owls... :lol:
I can cosign this unfourntantly as well, and they never till you that **** till after you paid. You would think as you walk in they could mention its a wait on chicken or sides
 
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