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thats why i dont wanna go to NY
cold/stale pizza :x
i like mine fresh out the oven, piping hot. and yes, fresh. not cookd a few hours ago and sitting on the counter and being heated up in the oven when i order :x :x :x
because you've never had a good pizza. Your palate is unrefined.
In other words
You've been losing so long you wouldn't know the taste of victory even if you were having it.
Stop eating bullcrap pizza, cleanse your palate, make a pilgrimage to New York, repent for your sins, and eat some real pizza.
How bout calzones? Essentially rolled pizza with extra sauce?
Idk wat ricotta taste like and is and I'm thinking it is gonna b similar to cottage cheese which is nastyHow bout calzones? Essentially rolled pizza with extra sauce?
calzones are bomb but.....I may be in the minority here but I don't like calzones with ricotta......
most spots do the ricotta, but some don't. I love when I can find a spot that doesn't do the ricotta.
Spinato's in Tempe has the calzones I like.
Idk wat ricotta taste like and is and I'm thinking it is gonna b similar to cottage cheese which is nasty
thats why i dont wanna go to NY
cold/stale pizza :x
i like mine fresh out the oven, piping hot. and yes, fresh. not cookd a few hours ago and sitting on the counter and being heated up in the oven when i order :x :x :x
wut? did you even read what I said?
NY never has cold/stale pizza, it's elsewhere that has that.
it's ya'll states where slices sit, in NY that **** don't sit. Spots be poppin' all day, as soon as a pie come out the oven its cut up and cats are copping. Slices don't sit.
so your telling me the 100x ive seen on tv and show where they have pizza sitting for individual slices and they heat em up for you is a lie?
doubt it
once again, not saying every shop...
It's a thread about pizza NY was bound to be mentionedHow does NY come up in every argument??
anways, im shocked this is 3 pages in with no Chicago pizza mentions.