FOOD THREAD VOL. GRUB LIFE

First time I tried it I was like "Why do people eat this?"

Then somehow I wanted it again.

Ground Turkey
Rotini Pasta
Caramelized Onion (Deglazed with Soy Sauce)
Green Onion
Fresh Basil
Mushrooms
Garlic
Grace's Jerk Seasoning
Black Pepper
Chili Powder
Cumin

Why do you slice the onions so big

Do u not know how to dice the onion

I feel like that size unbalances the dish
 
I have the intention of caramelizing them. I have never seen anyone have that intention and dice the onions.
 
You should try diced caramelized onions with fried rice.

Perfect to cook in a wok
 
I put caramelized onions in

Stir-Fry
Steak
Burgers
Pasta + Red Sauce

#NeverDiced

Only time I used diced onions is if I don't feel like caramelizing onions to put in Turkey Burger patties
 
If you had never seen it I'm going to assume you have never tried it

Is this correct
 
Onions are fire in any form. When I go to In N out I get them grilled. Started asking for them to add the chili pepper in the burger and its flame. Also the new quarter pounder from McDonald's is pretty good.
 
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Late Lunch Snack too get thru till Dinner
Crumpet
Shredded ham
Butter
Lots of Vintage Cheddar
Slice of Bacon on Top
Grilled

Quick n Tasty
 
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