FOOD THREAD VOL. GRUB LIFE

Mediterranean Steak Bowl
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Zoe’s?
 
Decided not to go down that path but you caught the edit so I'll speak on it.

I've seen you claim that yet I've also seen you post about alcohol.
Is it oochie Wally or one mic, my brother?

I ain't a perfect human. Only Allah can judge me.
 
Back to our regularly scheduled programming:
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Steak tacos tonight. Been marinating skirt steaks in a blend of pineapple juice, lime juice, soy sauce, pickled jalapeno brine, honey, garlic, cilantro, red pepper flakes, cayenne, cumin, onion powder, black pepper, and Adobo for a little over 24 hours now. Letting everything come up to temperature before I throw these on the grill pan. Got some pickled red onion, pico, and guac to top them off.

Results to follow.

I gotta work on my marinating game. It's good but you described sounds awesome. Taking notes.
 
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