FOOD THREAD VOL. GRUB LIFE

[walkingBred]

2:30.....WTF?!

 

[lawdog1]

Yep, I participate in the corporate monetization of the holidays. Whatevs...

 

[shotsrangout]

Yep, I participate in the corporate monetization of the holidays. Whatevs...

I thought you were vegetarian

 

[B Sox]

B Sox You been here?





I think many would call the wings burned. @Bad Moon Rison

Nah it's on my list though. Lots of people been posting some good looking pics of their stuff.

 

[Master Zik]

Turkey just doesn't taste that good.

 

[DCAllAfrican]

Do any of y’all use a cereal dispenser?
And if you do does it actually keep the cereal somewhat fresh
Was thinking about buying one
Nothing fancy
I think a basic one costs $4

 

[rooster]

Turkey just doesn't taste that good.

One year we did a deep fried turkey for thanksgiving
Hands down the best piece of turkey I’ve ever had
Gotta fry that bird
Roast Turkey? No thank you
Deep fried turkey? Thank you very much

 

[tay1]

Most meat, if you buy the right kind,, has a distinct flavor to them but Turkey doesn’t taste like anything. I assume it’s because we pump them full of ****.

 

[Master Zik]

One year we did a deep fried turkey for thanksgiving
Hands down the best piece of turkey I’ve ever had
Gotta fry that bird
Roast Turkey? No thank you
Deep fried turkey? Thank you very much

I've tasted deep fried turkey. Its cool but overall aint comparing to the other meats.

 

[DCAllAfrican]

Smoked (right) Turkey is very good.

Again, I question the preparers of the bird for those that think it doesn't taste good.

Even roasted, if you know what you are doing and it doesnt look like how those stupid turkeys look on the covers of grocery store checkout line magazines, it can be very good.

So yea, #UserError

 

[cs02132]

Moms bday today so we got a fruit tart and I grilled some steak and smoked a whole chicken for the first time. Practicing for thanksgiving I wanna do a turkey

steak was good, need to work on it more but I
never really eat steak. Ive already been wanting to but it made me realize I def need to get some good salt

my parents don’t like pink in their steak (before someone says something )

wish we had better lighting in the kitchen to show the true color

 

[DCAllAfrican]

Moms bday today so we got a fruit tart and I grilled some steak and smoked a whole chicken for the first time. Practicing for thanksgiving I wanna do a turkey

steak was good, need to work on it more but I
never really eat steak. Ive already been wanting to but it made me realize I def need to get some good salt

my parents don’t like pink in their steak (before someone says something )

wish we had better lighting in the kitchen

Chicken looks solid. How was it moisture wise?

Did you brine it?

 

[cs02132]

Chicken looks solid. How was it moisture wise?

Did you brine it?

No just marinated with dry seasonings. Still learning, maybe next time I’ll brine it

I switched over from cooking the steak to the chicken and I completely forgot to put a water pan so it could have been juicier but def wasn’t dry

you ever done a whole one? Tips or recipes?

 

[DCAllAfrican]

No just marinated with dry seasonings. Still learning, maybe next time I’ll brine it

I switched over from cooking the steak to the chicken and I completely forgot to put a water pan so it could have been juicier but def wasn’t dry

you ever done a whole one? Tips or recipes?

If you are thinking about doing a turkey, get some practice in. You definitely need to brine that thing man. Overnight.

I would suggest putting two water pans in the kettle as well to add moisture and regulate the heat.

 

[walkingBred]

 

[Comparison Ford]

Turkey CAN be good, but it takes a good amount of doctoring.

Brined and smoked turkey? Good. Gordon Ramsay's turkey recipe with the compound butter under the skin? Good.

Having said that, it's still pretty bland in comparison to other meats. Fat is flavor, and turkey is pretty damn lean. It will always be comparably dry and bland.

 

[cs02132]

If you are thinking about doing a turkey, get some practice in. You definitely need to brine that thing man. Overnight.

I would suggest putting two water pans in the kettle as well to add moisture and regulate the heat.

I need to watch some more YouTube vids and see what that man Malcolm says

 

[DCAllAfrican]

I need to watch some more YouTube vids and see what that man Malcolm says

Can't go wrong with Malcolm. He knows what the hell he is talking about.

 

[ahat]

Turkey is bland, but its lean. Great for cutting.

 

[thapointguy]

Turkey + gravy + cranberry sauce =

 

[thapointguy]

Mango pudding, fresh mango, yogurt

 

[Hunnynutcheerios]

Personally i don't like turkey. I will have tiny little piece on thanksgiving just cause tradition. Luckily spanish people make more stuff besides turkey on thankgiving. I did have fried turkey once at a friendsgiving and **** was on point. Also serious question whats the deal with cranberry sauce. What does it do? Does it taste good? I have so many questions

 

[Hunnynutcheerios]

That pizza casserole looks good

 

[m boiz]

I eat ground turkey almost every day, only way to make it worthwhile is the right #condiments

 

[Hunnynutcheerios]

I eat ground turkey almost every day, only way to make it worthwhile is the right #condiments

I like sliced turkey in sammiches