- Jan 3, 2013
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yo I'm ******* crying 
- Oct 13, 2001
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You type in broken english, I am sure you understand any and all typos produced on this forum.
- May 23, 2005
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it isnt a THICK soup though but ok
- Oct 13, 2001
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Smooth
Creamy
Rich
Soup.
From YOUR definition.
All of those things add VOLUME to a soup.
You aren't helping your own argument.
- May 23, 2005
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i know what IM trying to say when i mistype
but how the hell would i know what YOUR trying to say
#lowiq
#dobetter
#janitorslivesmatter
lawdog1
Supporter
- Sep 14, 2000
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- May 23, 2005
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it doesnt though
they even STRAIN bisque
- Oct 13, 2001
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Do you understand how contractions work? Legit question because "IM" not sure if I have ever seen you attempt to use one. EVER.
- Oct 13, 2001
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Go back over YOUR definition and see when the straining process takes place.
Again, you aren't helping YOUR own argument with the evidence YOU posted.
I will let you keep digging your own grave though.
- Jul 20, 2017
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Poor alchemist. Guy must be depressed. All he can do is look.
- Oct 13, 2001
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- May 23, 2005
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thats not MY definition
i clearly just went to dictionary.com
and wikipedia
and i didnt type EITHER
so.............
- May 23, 2005
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aint reading nothing carefully
like now
i just quoted u
and started typing
without reading ur post
- Mar 31, 2011
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Lobster Roll and Chowder @ Lenny’s- Branford, CT
Tolli’s Apizza- East Haven, CT
Tolli’s Apizza- East Haven, CT
- Oct 13, 2001
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Your version Of waving the white flag without tapping out.
I get it, pride/ego gets in the way at times.
D
Deleted member 42060
Guest
Hot pastrami with swiss and half lb of macaroni salad. Salad was good, it wasn't semi sweet like typical mac salads are.
- May 23, 2005
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its not my version of anything
it must be YOUR version of it
and ur tryna pass it off on me
we 2 different people
- Oct 13, 2001
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"Ok"
- Jan 3, 2013
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Lobster Roll and Chowder @ Lenny’s- Branford, CT
Tolli’s Apizza- East Haven, CT
is chowder soup?
- Mar 31, 2011
- 72,980
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- May 23, 2005
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so by YOUR definition
YOUR admitting defeat/waving the white flag???
figures
dude argues with middle schoolers all day
over them mixing paper and plastic in the recycle bins
and coming here with his dcallamerican-isms
are the only way he can let off steam
- May 23, 2005
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it can be a soup or stew depending
Chowder is a type of soup or stew often prepared with milk or cream and thickened with broken crackers, crushed ship biscuit, or a roux. Variations of chowder can be seafood or vegetable. Crackers such as oyster crackers or saltines may accompany chowders as a side item, and cracker pieces may be dropped atop the dish. New England clam chowder is typically made with chopped clams and diced potatoes, in a mixed cream and milk base, often with a small amount of butter. Other common chowders include seafood chowder, which includes fish, clams, and many other types of shellfish; lamb or veal chowder made with barley; corn chowder, which uses corn instead of clams; a wide variety of fish chowders;[1] and potato chowder, which is often made with cheese. Fish chowder, corn chowder, lamb chowder and especially clam chowder are popular in the North American regions of New England and Atlantic Canada.
- Oct 13, 2001
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Chowder is another type of thick soup, yes.
- Jan 3, 2013
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so by your definition it's a bisque?
- Oct 13, 2001
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