- May 23, 2005
- 63,609
- 50,740
bruhhhhhhhhsmall roni from the spot
that crust look good as hell
where this at
lemme get a yelp page
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bruhhhhhhhhsmall roni from the spot
Crust looking too thicc. Would still though.bruhhhhhhhh
that crust look good as hell
where this at
lemme get a yelp page
That crust is hollow.Crust looking too thicc. Would still though.
we need a pick of the inside of the crustThat crust is hollow.
Dough just fluffed up, probably mad airy.
naaaaah i dont think its that hardIf it is mad thick and doughy that's a shame. That's mad hard to bite through.
Given how big that crust looks if it is thick I doubt it.naaaaah i dont think its that hard
im thinking crunchy on the outside
and perfectly chewy on the inside
not doughy
but chewy
sameIt looks chewy, not hard. I just prefer the crust to be moar thin. Personal preference.
depends on the establishmentThick crust >>>
Pan pizza >>>
Ok Bobby Bacala.nawghtyhare may have the most accurate eyeball analysis
it is crispy on the outside
chewy on the inside but with some air pockets to provide breathability
it is a thicc crust - but not too doughy - not as thicc & chewy as a bread stick for example
i also prefer old school thin crust...
but the place that served it closed down...
i saved a slice and froze it...but then some mf'er threw it out after years of being packed away in the freezer-labeled
...it was a collector's item...one of it's kind...now gone forever
oh yeah thats a good slice of pizza right therenawghtyhare may have the most accurate eyeball analysis
it is crispy on the outside
chewy on the inside but with some air pockets to provide breathability
it is a thicc crust - but not too doughy - not as thicc & chewy as a bread stick for example
not the hard, crunchy greek style either
i also prefer old school thin crust...
but the place that served it closed down (after like 60 years)...
i saved a slice and froze it...but then some mf'er threw it out after years of being packed away in the freezer-labeled
...it was a collector's item...one of it's kind...now gone forever
Reason I dont prefer it that way is cuz I ain't trying to be full off one slicesame
but i aint mad at it
when u have that breadstick sized crust combo
connected to ur pizza
u know ur gonna be full
cause of all that crust
THOSE types of pizza are bestReason I dont prefer it that way is cuz I ain't trying to be full off one slice
Reason I dont prefer it that way is cuz I ain't trying to be full off one slice
This is false.Zik doesn't respect Bread. He is a man that believes lettuce is a fine replacement for a burger bun. So his opinion on ANYTHING bread related should be taken with a grain of salt.
This is false.
I just don't put the priority on buns for a burger that you obviously do.
This pizza crust talk and making it about bread is a stretch though
Nice try.
speaking of breadThis is false.
I just don't put the priority on buns for a burger that you obviously do.
This pizza crust talk and making it about bread is a stretch though
Nice try.
Just googled and they also call it tiger bread.speaking of bread
dutch crunch mad underrated
heard its mainly a cali thing
never heard it called thatJust googled and they also call it tiger bread