- Jun 27, 2007
- 4,478
- 11,241
Rice I got down packed. I’m trying to learn how to make that Dominican restaurant quality type of beans. I’m almost there. Just need to work on my sofrito a little more.
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
my kind of pizza. only thing missing is some onions.pepperoni,salami, sausage, bacon, jalapeño, olive and mushrooms
Is this the Trader Joe's frozen meal?
It’s not just a rice cooker
It’s also a rice warmer
Cook rice once today
Have ready to eat rice for the next day
I only buy 40lb bags of rice
I need to get hip on some Mediterranean spots out here
I bought a 5lb bag of basmati today and thought that was too much. I wouldn't even know what to do with 40lbs of rice
Don’t do the one chip challenge guys. I dropped like 5 bumpers today. Stomach hates me.
Wow pic of a receipt. Great contributionOne day yall will learn
Bruh, if someone pranked me like that i'd crumble what's left of the chip and put it in their eyes.Haha, I did it before. It’s really bad for the first 5-10mins mainly because the heat is building and you don’t know when/if it’s going to stop and nothing helps. I didn’t have any stomach issues afterwards though. I’d probably have an easier time with it now that I’ve done it once and know what to expect. Excellent prank to mix these with other chips with guests. It tastes terrible by the way.
Would of been nice to see what well done looks likeOne day yall will learn