FOOD THREAD VOL. GRUB LIFE

Lunch. Haven't had crinkled cut in ages. Had some seasoning on it so it wasn't plain. Wasn't bad at all. The chili in the fries tasted wierd like raw spice flavor or something like that. Jalapeno popper in there but I didn't eat it.
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Dinner. Back to the asian fusion spot
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Tonkotsu ramen
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Saw these at the dollar store, are they any good?
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Know you from the bay. Where that Asian fusion place at and what’s it called?
 
Just peeped her NT. Man no wonder they clownin you with them struggle meats then. Them mondo burgers you posted look like it’s overcompensating for your frail meat.

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But you told me jail you like frail meat, why you being shy for all of a sudden?
 
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Just peeped her NT. Man no wonder they clownin you with them struggle meats then. Them mondo burgers you posted look like it’s overcompensating for your frail meat.

Ima need my credit for the mondo burger reference, sir.
 
But you the one eating them. Knew that sass of yours can only come from a female!

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You should pull out of this thread cause im not doing that tonight cause Your Girl called me 23stylez.

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An easy triple double...
 
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:emoji_zzz::emoji_zzz::emoji_sleeping: These the only type of jokes you can fire off. Thought you were better than this

Thanks for being a good sport. Now you can go back to your other tabs on your web browser and play with your meat and stop worrying about mines.

Good day/night sir.
 
Thanks for being a good sport. Now you can go back to your other tabs on your web browser and play with your meat and stop worrying about mines.

Good day/night sir.
i am here for you if you need anything man.... small meat syndrome is a serious thing. You can PM me if you dont feel secure talking about it in front of these dudes... i know you got a reputation to keep.
 
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Visited the farm we get our chicken from and decided to grab some bacon. ( I rolled them up so it’s easier for portion control when I put them in the freezer).

Homemade strawberry lemon granita.

Time to “wok”and roll (yes I’m
Corny)

Sweet potatoe, cabbage, and bacon for my little guys.

Ah, I need a top for my wok. I use it for everything, even to stew
 
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