- 57,647
- 61,217
- Joined
- Aug 6, 2012
That's interesting. I've never seen ginger ale offered at a restaurant.
- 10,106
- 6,799
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- Jan 1, 2009
Really? Seen it at plenty
- 20,396
- 14,184
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- Jul 18, 2012
- 159,808
- 141,076
- Joined
- Oct 13, 2001
Just like the BiBiBop spot in DC.
- 15,173
- 13,361
- Joined
- Feb 11, 2013
- 5,516
- 7,971
- Joined
- Jan 19, 2017
- 25,831
- 15,061
- Joined
- Jul 30, 2011
I gotta get a pit beef sammich before the week is up... Home bacon cheeseburgers with bread & butter pickles.
- 87,847
- 50,349
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- Nov 20, 2007
Y'all dont like horseradish? Its the goods 
Get that spice in ya life.
Get that spice in ya life.
- 57,647
- 61,217
- Joined
- Aug 6, 2012
what does horseradish go on?
- 15,173
- 13,361
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- Feb 11, 2013
Sushi
- 27,785
- 12,449
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- Sep 10, 2011
- 2,308
- 5,294
- Joined
- Jan 12, 2005
- 2,308
- 5,294
- Joined
- Jan 12, 2005
- 20,396
- 14,184
- Joined
- Jul 18, 2012
Is it korean/mexican fusion?
- 20,396
- 14,184
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- Jul 18, 2012
Prime rib, sausage, roast beef, sushi....if raw, you can mix w/ other condiments also
- 8,604
- 17,137
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- Jan 11, 2014
I just use the ingelhoffer alone, good stuff.Picked these up.
Didn't see any with extra horse, hopefully that little bottle can add a kick
Might start using this in place of mayo
- 25,831
- 15,061
- Joined
- Jul 30, 2011
I use horse radish on a good roast beef sandwich or a pit beef sammich as seen on the previous page.
I don’t often use any type of sauce with a good steak but occasionally I’ll mix some Hienz 57 with horse radish & use that with some prime rib.
I don’t often use any type of sauce with a good steak but occasionally I’ll mix some Hienz 57 with horse radish & use that with some prime rib.
- 72,233
- 115,777
- Joined
- Mar 31, 2011
Vida Taco Bar
Drink- Watermelon Margarita
Tacos top left to bottom right- Pork Belly, Fried Avocado, Jerk Mahi, Buffalo Cauliflower, Ahi Tuna, Softshell Crab
Drink- Watermelon Margarita
Tacos top left to bottom right- Pork Belly, Fried Avocado, Jerk Mahi, Buffalo Cauliflower, Ahi Tuna, Softshell Crab
- 3,848
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- Oct 4, 2011
Cuban Kitchen in San Mateo for lunch today (lechon plate with yucca fries on the side)
- 12,066
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- Dec 11, 2007
First time my family bought horseradish, i opened the bottle and took a big whiff. It went through my nose and straight to my brain. Thought i was gonna pass out.
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- Oct 31, 2005
Went to Wahlburger in Vegas and it was just ok. Reminds me of Shake Shack with the small portions.
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- Apr 6, 2013
Vanilla custard doughnut
From Servo. Good donut
but custard was flavourless
From Servo. Good donut
- 159,808
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- Oct 13, 2001
Seattle/Vancouver suggestions?
Will be there in a few hours
Will be there in a few hours
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- Jul 30, 2011
I need this in my life more... Growing up, this was my chicken noodle soup... We were very working class so I'd dump by small bowl of white sticky rice into the soup...
I also could go for some Jajangmyeon...
I also could go for some Jajangmyeon...
- 9,685
- 3,590
- Joined
- Jun 1, 2007
Made sushi the other night for the first time ever.
A few things.
- I didn't buy sushi rice and used the basmati rice I had, big mistake. Rice didn't come out as sticky as desired. Made rolling a bit difficult because the rice spilled out.
- I didn't find sushi grade raw salmon, so I bought salmon and seared it quickly, not bad, but next time I will make sure most ingredients cool off before putting it on the nori.
Not bad though.
