- Jul 25, 2012
- 14,627
- 17,033
Was On the rock for a couple hrs. Had to visit the mf spot.
Last edited:
- Apr 15, 2004
- 44,370
- 74,061
I haven't had a yero in a long long time.
Probably gonna grab one this weekend.
Probably gonna grab one this weekend.
- May 12, 2008
- 36,573
- 48,787
Lmao.Was On the rock for a couple hrs. Had to visit the mf spot.
- Oct 13, 2001
- 160,861
- 142,720
I can agree with that. Takes ball to do either one of those
- Oct 13, 2001
- 160,861
- 142,720
- Oct 13, 2001
- 160,861
- 142,720
Yea my fault. I let him troll me with his illogical arguments (once again).
Won't happen again. I should know better
My apologies.
- Jan 18, 2006
- 4,912
- 3,260
One is cultural, one is struggle.
- Apr 6, 2013
- 6,309
- 5,344
matters7 How many of these have you eaten?
But to answer the question, If the LB Cake has icing on it, I don't want it. I would get rid of THAT.
But in general, I would get rid of Peach Cobbler (I eat it the least, no reason, just do)
Only the banana pudding I haven't had
- Mar 19, 2013
- 47,259
- 96,825
- Mar 6, 2018
- 6,134
- 7,987
Balut = Dumpster diving as far as I'm concerned.
- Apr 15, 2004
- 44,370
- 74,061
Saw this on the telly yesterday
I mite be mad late
"Detroit style " pizza
Crust is cheese and they put cheese on first
Sauce goes on top
I mite be mad late
"Detroit style " pizza
Crust is cheese and they put cheese on first
Sauce goes on top
- Oct 13, 2001
- 160,861
- 142,720
- Mar 31, 2011
- 72,976
- 117,207
- Apr 15, 2004
- 44,370
- 74,061
Pickled chilis is interesting.
I don't think I've ever tried a pickled topping on a pizza....I think.
These sandwiches from Baltimore look good.
They call them "pit beef"
I think it's their interpretation of arbys
I like the horse reddish touch.
Haven't used that stuff in a while I think I'm going to buy some and use it instead of mayo.
I don't think I've ever tried a pickled topping on a pizza....I think.
These sandwiches from Baltimore look good.
They call them "pit beef"
I think it's their interpretation of arbys
I like the horse reddish touch.
Haven't used that stuff in a while I think I'm going to buy some and use it instead of mayo.
- Oct 13, 2001
- 160,861
- 142,720
Would you like Potbellys peppers on a Pizza?
I feel like as long as the oil is drained off, it would be cool. I hate seeing/eating OVERLY (overly) greasy pizza. (I am aware pizza is oily by nature)
- Mar 31, 2011
- 72,976
- 117,207
Yeah I don't see why not.
- Oct 13, 2001
- 160,861
- 142,720
These sandwiches from Baltimore look good.
They call them "pit beef"
I think it's their interpretation of arbys
.
Chaps Pit Beef in Baltimore
Sandwich looks good man. I need to swing through Chaps Pit Beef soon
Pit Beef @ The Canopy in Ellicott City for lunch...
Pit meats @ Chaps Pit Beef
Chaps Pit Beef. Best sandwiches you can get from a shack in the parking lot of a strip club in Baltimore.
- Mar 31, 2011
- 72,976
- 117,207
Baltimore staple. They do pit beef/turkey/ham/corned beef/sausage. Obviously much better than ArbysThese sandwiches from Baltimore look good.
They call them "pit beef"
I think it's their interpretation of arbys
I like the horse reddish touch.
Haven't used that stuff in a while I think I'm going to buy some and use it instead of mayo.
It's called tiger sauce. Horseradish and mayo. I usually just put that, BBQ, and a couple slices of raw onion on my sandwiches.
Chaps Pit Beef is the place to go.
- Jul 30, 2011
- 25,831
- 15,061
Baltimore pit beef has been around for a long time. Instead of brisket, it's more common to use top round. It's always served medium rare too. The best compliment for this deliciousness is board walk fries.These sandwiches from Baltimore look good.
They call them "pit beef"
I think it's their interpretation of arbys
I like the horse reddish touch.
Haven't used that stuff in a while I think I'm going to buy some and use it instead of mayo.
- Apr 15, 2004
- 44,370
- 74,061
Yep, chaps
That's where I first heard of it
I think I'm going to start using horse raddish on all my sandwiches
That's where I first heard of it
I think I'm going to start using horse raddish on all my sandwiches
- Mar 31, 2011
- 72,976
- 117,207
Now you guys got me wanting to drive over to Chaps. Only like 8 min away.
Gotta wait til the weekend though. Can't eat those big *** sandwiches for lunch mid week.
Gotta wait til the weekend though. Can't eat those big *** sandwiches for lunch mid week.
- Jul 30, 2011
- 25,831
- 15,061
- Oct 13, 2001
- 160,861
- 142,720
The only time I eat those Pit Beef sandwiches is when I go to a Fall Fair/Pumpkin Patch, type of affair.I need to find something to put on it, JUST the BBQ sauce didn't hit the spot and I don't really mess with JUST mayo.
Maybe if a coleslaw was there to give some crunch might do it.
But JUST mayo as a spread, nah.
Might check out the Tiger
- Apr 15, 2004
- 44,370
- 74,061
Horseraddish
