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Damb I really want a Philly cheese steak now
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I would so no, at that point it is just a steak and cheese.Question, is it a Philly cheese steak if you're not getting it in Philly or by someone from Philly who made it?
Whatever is in the shop honestly. Most just have basic buffalo sauce.DCAllAfrican what kinda hot sauce you put on your cheesesteak
if it has all same ingredients..I guess u can call it that..I live not to far from there but I never actually said "can I get a philly cheesteak " only cheesteakQuestion, is it a Philly cheese steak if you're not getting it in Philly or by someone from Philly who made it?
Mushrooms>>>>>>>>>> ketchup on a PHILLY
If it's recreated to a T, definitely. Folks can't act like they haven't had good, faithful reproductions of a culture's food from someone not of it.Question, is it a Philly cheese steak if you're not getting it in Philly or by someone from Philly who made it?
make sure u only go to pat'si usually just get a philly cheesesteak with onions and cheese of course but no ketchup....sometimes im undecided to get wiz or american but usually go with wiz...i have a day off after my bday so i might drive to philly to get one even though its an hour away
Where do you go to get yours?HELL NO
extra mushrooms
make sure u only go to pat's
Haha nah older pic..would take me a good hour to get down thereDamn man really went and got one
Yea scrapple is more #Economical than #Cultural
I know quite a few families south of the Mason Dixie line that eats it. But you might be right since it is more of a midatlantic thingI always thought it was more geographical... scrapple originated in PA & kinda moved into the DelMarVa region too. Kinda like how sauerkraut is a thanksgiving side dish only in these parts... anyone from outside this region would find it funny as a thanksgiving side...
How can you taste the food if you put Too much stuff on your sandwichThought the same thing and dude in front of me at Penn Station literally just ordered his with HEAVY mayo. What kind of nonsense is this?