FOOD THREAD VOL. GRUB LIFE

[mplsdunk]

Yeah I don’t like offsets either, I gave mine away.

I get better results with my Webber kettle than the offset but can’t fit a whole lot in there when you’re smoking.

 

[Grine]

solewoman , @B Sox and Grine be eating hella good, can't forget about @Comparison Ford either

They be shutting the thread down on the regular

Grine you Creole right? I've been told before that majority of light skinned people from N.O. are Creole

No, Im Black

But by definition I'm not Creole: my grandmother is a real Creole.

 

[nike4kja05]

Lunch for today supporting my Hawaiian food spot in Cerritos. I was craving it today and definitely worth it

808 Hawaiian Grill

 

[DCAllAfrican]

Daily Reminder: Due to low mobilities, be careful with the carbs.

 

[marikomorose]

 

[Grine]

Ran 8 miles this morning to offset my weight

 

[solewoman]

Try sous vide if you want a no brainer can’t fail steak. One of the coolest kitchen purchases I’ve made.

I did want one when the hype was big to them. But we dont eat a lot of beef maybe once every month or two months.

Congrats!!

thank you!

 

[illphillip]

 

[SC kid]

Adobo pork chops

Made "escabeche" with a tilapia

 

[DCAllAfrican]

SC kid

You never use corn starch or a thickening agent to thicken your Adobo sauce?

I come in peace

 

[shibadekobe]

Costco pickup

 

[SC kid]

SC kid

You never use corn starch or a thickening agent to thicken your Adobo sauce?

I come in peace

Nah.
I like that consistency.
Sometimes I add a little peanut butter.

You can though.

 

[marikomorose]

Adobo pork chops

Made "escabeche" with a tilapia

Are u suicidal?

 

[nawghtyhare]

they changed the mascot to an elephant???
used to be a monkey

 

[nawghtyhare]

Nah.
I like that consistency.
Sometimes I add a little peanut butter.

You can though.

mmmmm just had some oxtails with that peanut butter sauce
mother in law was cooking her *** off this weekend

 

[SC kid]

what else does she put in it or is it just the oxtails

 

[casper90403]

Jack-In-The-Box Taco style. Guilty pleasure of mine when I was still eating meat...or in the case of those tacos “meat”...

Bean Curd

But it was so good, until I got food poisoning once. I think it was the cheese. Pissed from my *** for like 2 weeks.

Never went back but i can already taste those tacos in my mouth, with the hot sauce.

 

[nawghtyhare]

what else does she put in it or is it just the oxtails

idk
when i ask my wife to make my plate
i tell her just pick out the oxtails
i dont want nothing else
no rice on the side
not other stiff that was in the pot
just give me the meat

 

[nawghtyhare]

what else does she put in it or is it just the oxtails

she made it like however else whenever she makes kare kare
but used oxtails instead
she had some pork belly adobo too

 

[marikomorose]

idk
when i ask my wife to make my plate
i tell her just pick out the oxtails
i dont want nothing else
no rice on the side
not other stiff that was in the pot
just give me the meat

U need to balance that out.

 

[nawghtyhare]

U need to balance that out.

i know
i should
thanks for caring about my well being
i really appreciate it
i care about u too
all u guys
stay blessed

 

[DCAllAfrican]

they changed the mascot to an elephant???
used to be a monkey

Choco vs. Cocoa

 

[DCAllAfrican]

Nah.
I like that consistency.
Sometimes I add a little peanut butter.

You can though.

What is your ratio of Soy Sauce to Vinegar? I made some Chicken (Boneless thighs) Adobo 2 weeks ago and it came out much better than the first time I tried.

I used a CUp of Soy and 1/3 of VInegar.

I added corn starch to thicken it.

Yes, with rice. Brown.

 

[casper90403]

havent eaten out in like 2 months. Craving some Spicy Salt Pork chops from my favorite chinese take out.

 

[nawghtyhare]

Choco vs. Cocoa

damn
so kelloggs changed the name too
hmm
yall peep what they did to rice krispies treats cereal
its not even krispie pieces anymore
its just regular rice krispies
with mini marshmallows