FOOD THREAD VOL. GRUB LIFE

[kdawg]

Done. I would have liked a little more bark - the fire cooled down a bit towards the end of the naked part of the cook - just needed a poke and then it jumped up 50°. Its delicious though.

 

[heelsandeers]

some breakfast
buttermilk pancakes are blueberry and chocolate chip

 

[marikomorose]

Done. I would have liked a little more bark - the fire cooled down a bit towards the end of the naked part of the cook - just needed a poke and then it jumped up 50°. Its delicious though.

reminds me of that thing biting slowbros tail.

 

[QU!K]

Done. I would have liked a little more bark - the fire cooled down a bit towards the end of the naked part of the cook - just needed a poke and then it jumped up 50°. Its delicious though.

Looks like Char Siu

 

[QU!K]

Made some pork jowl and leek yakitori sticks in the air fryer. Came out pretty fire.

 

[cs02132]

front left for me

 

[B Sox]

front left for me

Easily the back right.

 

[kingkoopa]

Easily the back right.

I'm front left or right depending on pot size.

 

[whywesteppin]

I'm front left or right depending on pot size.

I'm front right or front left depending on size.

But all pots are on deck for corona cooking season so 3 or 4 of the burners are often occupied.

 

[Master Zik]

I must be the only one that doesn't see any stove tops at all

Oh I see we talking position. Front right, always.

My stove top has 5 burners though, a smaller one in the middle.

 

[fargin]

Front Left Comrades!



Cooked up some shank chops and onions tonight.

 

[kingkoopa]

I must be the only one that doesn't see any stove tops at all

Oh I see we talking position. Front right, always.

My stove top has 5 burners though, a smaller one in the middle.

You fancy!

 

[Velle47]

Today’s spread with a close up of wings

 

[lawdog1]

I’m front left. In part because that’s just my preference and in part because the right burners at my house are really close to wall so I can’t turn them up all the way with some limited fire risk...

 

[kingkoopa]

Sausage
Pepperoni
Ground beef
Green pepper
Red onion

 

[hipstermike]

Iced coffee
Tiger tail
Matcha
Taro
Glazed

 

[getback]

Made quinoa, kale, lentil soup.

 

[1stwitit]

bread making

 

[fargin]

Made quinoa, kale, lentil soup.

Three of aepps20 favorite things.

 

[aepps20]

Three of aepps20 favorite things.

jrose5 Libs are at it again.

 

[marikomorose]

Anyone in here ever made octopus or squid? If so what did u make w/ it?

 

[SC kid]

squid is great grilled with a squeeze of lemon on top and olive oil

Also you can make adobo using baby squids

 

[mplsdunk]

Anyone in here ever made octopus or squid? If so what did u make w/ it?

Both used pulpo for ceviche or just served a big leg on a plate.

squid just deep fried it.

 

[illphillip]

Never make it but it’s one of my favorite take outs. Tonight.....

Baby Kale, Parmesan, carrot, tomato, olive, almond salad.

These were picked up yesterday along with a gang of other food. Including a lovely blue crab ravioli for me. Did a sweep at whole foods earlier and finally tried the pre-prepared garlic bread they have that I’ve been eyeballing for a bit.

Solid. This is the leftover piece from yesterday.

 

[DCAllAfrican]

Interested in why marikomorose asked that question.

Are you planning on making a dish?