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I’ve never had one but I believe I always see a pickle tucked in there
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Also, is quesa Fresca an American concoction? If it’s not supposed to go on tacos and nachos what’s it for?
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Nah it’s Latin and it’s usually a topping as some varieties of it don’t melt well
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I'd say absolutely. Needs the acidity and sweetness.
While we're here, what's everyone's top 5 sandwiches? Mine would be the following (in no particular order):
Croque Madame
Banh Mi
Any corned beef/pastrami on rye combo
AUTHENTIC Italian hero (prosicutto, sopressata, mortadella, capicola, fresh mozzarella, roasted red peppers, tomato, basil, olive oil, balsamic)
Bacon, Egg, & Cheese
Honorable mentions: chicken cutlet heroes and chopped cheese
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Po Boy
Pastrami
Bacon egg and cheese
Cheesesteak
Croissant sandwich
Pastrami
Bacon egg and cheese
Cheesesteak
Croissant sandwich
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dc banned???
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Where are you getting this from?dc banned???
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its a question
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Let me slow this down for you a bit:
What supporting evidence do you have that would lead you to ask such a question?
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u dont need to slow **** down
just ask the question properly next time
dont sit up here and talk to me like i dont understand
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I clearly do though.
Don't sit up here and act like you understand
then turn around and act like you couldn't address what I was getting at
because I "didn't ask the question properly"
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u didnt though
and im not backing away from my statement
so this back and forth is going nowhere
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Have a great night, nawghty.
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BYOB AYCE Sushi tonight
Sushi Tokoro
Lincoln Square, Chicago
not shown,several small plates of assorted nigiri and dessert (tempura banana and ice cream)
Sushi Tokoro
Lincoln Square, Chicago
not shown,several small plates of assorted nigiri and dessert (tempura banana and ice cream)
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Sausage egg and cheese >>>>>>
Bacon is overrated.
I honestly never understood the bacon craze from a few years ago.
I'll eat it.
But if you offer me sausage or bacon, I'm takin sausage every time.
Pause
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I would agree if there weren’t such varieties in sausage making. Some sausage is trash to me. Pause
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Yea there isn't just ONE form of sausage.
Are we talking about links, patties, chorizo, Kielbasa?
Are we talking about links, patties, chorizo, Kielbasa?
kdawg
Staff member
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I'm with you there. Bacon is fine in moderation - but I do get a bit fed up with it - and it's not good for you with the nitrates etc.
I'd choose sausages every time - doesn't really matter which kind.
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Sausage has nitrates too
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yes, they definitely set it off
NO lettuce/tomato
salami is appreciated but not necessary
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nice variety. similar to mine
Cuban
Reuben
Banh mi
Italian (hero or pressed white)
Fried chicken (brioche, pickle, hot sauce)
honorable mentions:
Burger (thin patties, pickle, onion, cheese)
Po boy
Torta
Muffuletta
Croque monsieur/madame
Croissant (egg, cheese, sausage)
could eat at delis/sandwich shops every meal
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solewoman
Staff member
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Roaming roosters
honey butter hot
honey butter hot
air spider 777
Supporter
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ya’ll havent lived if you havent had a chorizo, egg, and cheese on a roll. Spicy chorizo 
