solewoman
Staff member
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^ I loooove garlic lol
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YOURE ON A CUT BUT YOURE SUSCRIBING TO THIS THREAD?smh im on a cut but im suscribing to this thread.
fml
torture mudder summerYOURE ON A CUT BUT YOURE SUSCRIBING TO THIS THREAD?smh im on a cut but im suscribing to this thread.
fml
smh im on a cut but im suscribing to this thread.
fml
im vicariously getting my foodie on through this threadSame heresmh im on a cut but im suscribing to this thread.
fml
I've been on a cut since late April and subscribed to thread around same time. First couple weeks had me like "what am I doing torturing myself" and on the ledge tempted to quit
But I've held strong and now can peep this thread w/o any consequences.
Funniest thing is i tried to take a pic n the flash went off, never been so embarrassed in my life
From Splash Cafe in San Luis Obispo ,CA
Bill's Cafe in San Jose, CA
Crepes of Brittany in Monterey, CA
Where those strips from? I clicked the link, but there's no restaurant info.
The place is called Musashi's. There are two locations, one in Wallingford and one in Bellevue. I've had a bad experience with quality at the one in Bellevue so I haven't gone back. The original chirashi bowl is in the second picture, but you also have the option to get specific fish (ie. all salmon, salmon/unagi, etc.). I included the yelp just in case you needed it.^more info, please. I'll be in Seattle in 4 weeks...