Where my POTATO lovers???

Originally Posted by denni5themenace

carne asada fries and chili cheese pastrami fries from the hat
pimp.gif

YES! I just had a pastrami burger from the hat last night. Which one do you go to?
 
Originally Posted by Bigmike23

any tips on how to make home made french fires? and im talking about from statch.

Cut into spears. Soak in cold water for a while. If you skip this step, your fries will crumble apart and have the texture of a baked potato, when you really want a crisp shell with mashed-potato-like texture on the inside.

After you soak, fry for 4-5 minutes. Remove from oil and let it cool. After cool flour the cooked fries. You can add whatever spices you'd like for flavor. Fry again until golden brown.

The shell is now crispy while the potato inside is very soft. Enjoy your time at the treadmill...I always do lol.
 
Originally Posted by Bigmike23

any tips on how to make home made french fires? and im talking about from statch.

Cut into spears. Soak in cold water for a while. If you skip this step, your fries will crumble apart and have the texture of a baked potato, when you really want a crisp shell with mashed-potato-like texture on the inside.

After you soak, fry for 4-5 minutes. Remove from oil and let it cool. After cool flour the cooked fries. You can add whatever spices you'd like for flavor. Fry again until golden brown.

The shell is now crispy while the potato inside is very soft. Enjoy your time at the treadmill...I always do lol.
 
Back
Top Bottom