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TWSSI wanna see the actual meat tho.
I never do provolone. That’s for “steak and cheese” which I don’t ever make/get.Cooper Flag cheese over Provolones? B Sox ?
Aldi's got some Omarosa's but it's the "club" roll, the short joints.Probably should’ve put bread in the oven to get it crustier instead of just on the griddle, but otherwise was pretty damn good. Just need to get some access to better rolls. Wegmans bakery let me down.