- Mar 31, 2011
- 73,007
- 117,261
Sheesh!
- Nov 24, 2009
- 53,515
- 21,106
That would be a guy fieri size bite.
- Aug 31, 2012
- 12,487
- 35,118
- Jul 30, 2011
- 25,831
- 15,061
It had a lot of fat but once it was all cut off it wa still a tasty meal for $9.99 (with roasted veggies & rosemary roasted potatoes). The guy made a nice horseradish sauce to.
- Jul 14, 2004
- 31,277
- 21,193
- Mar 14, 2018
- 372
- 585
- Sep 28, 2003
- 28,232
- 12,585
National Taco Day
Al Pastor
Al Pastor
- Jul 31, 2004
- 2,220
- 3,825
Did anyone get the Popeyes LE Gold dipped champagne chicken tenders?
- Oct 13, 2001
- 160,934
- 142,881
I swear I don't get the criticism for crinkle cut fries
- Aug 31, 2012
- 12,487
- 35,118
Looks like I'll be ordering out/eating cold foods until Monday. Turns out the leasing office at my development failed to mention that I was responsible for cooking gas when I signed the agreement, so they cut off my gas yesterday and made me pay what I owed. It only worked out to about $15/month, so I'm not stressed about that. Just pissed at the leasing office for neglecting to mention it. The leasing office manager's response was "Sorry about that. Order some pizza this weekend!".
***** if you dont...
***** if you dont...
- Aug 6, 2012
- 57,886
- 61,636
They're usually not really all that great for whatever reason. Only reason I'd eat them is if they're covered in chili
Last edited:
- Jan 29, 2013
- 24,061
- 23,181
Shake Shack got some good crinkle cut.
- Aug 31, 2012
- 12,487
- 35,118
Shake Shack are the the only crinkles I like.
Those mushy Nathan’s monstrosities can go die in a fire.
Those mushy Nathan’s monstrosities can go die in a fire.
- Jul 23, 2012
- 6,973
- 7,896
Made some cilantro lime brown rice
We had left over rotisserie chicken so i pulled it seasoned it with some cumin and chipotle made a lil burrrito/taco bowl
We had left over rotisserie chicken so i pulled it seasoned it with some cumin and chipotle made a lil burrrito/taco bowl
- Feb 17, 2011
- 10,991
- 9,411
- Aug 31, 2012
- 12,487
- 35,118
My brother has gotten heavy into cooking over the past few years. He just sent me these two:
Honey Butter Chicken Biscuit
Pasta alla Genovese
Honey Butter Chicken Biscuit
Pasta alla Genovese
- Oct 13, 2001
- 160,934
- 142,881
Man this Bison ribeye......
|A-Man|
formerly atgd7154xbbxmz
- Jan 5, 2011
- 17,340
- 2,011
I legit think they fry differently.
Not sure if that's just due to texture but I see and have felt the difference.
What I don't get is the hate for it. Still potatoes at the end of the day.
- Jan 12, 2005
- 2,358
- 5,476
- Sep 10, 2011
- 27,788
- 12,457
la croix is TRASH
- Apr 15, 2004
- 44,372
- 74,069
Someone on Reddit said it's like drinking sparkling water while someone yells the name of a fruit lol
I hate that stuff
I hate that stuff
- Aug 6, 2012
- 57,886
- 61,636
Speaking of crinckled cut fries
Adobo Pepper marinated Chicken thighs, carmelized red peppers and guacamole (Gon add this as a low carb staple. Meal was Fye)
Grass fed and finished Denver Steak. I overcooked it because I'm not used to cooking smaller steaks. But it still came out to be really tender. With Green beans and bacon
Machaca con Carnitas
Halal guys with a few drops of that unnecessarily hot hot sauce
Taco Mell Tacos. Steak with onion, cilantro, red sawce, cheese and guac. Sloppy looking but fire
BJs Brewery Nashville Wings
Adobo Pepper marinated Chicken thighs, carmelized red peppers and guacamole (Gon add this as a low carb staple. Meal was Fye)
Grass fed and finished Denver Steak. I overcooked it because I'm not used to cooking smaller steaks. But it still came out to be really tender. With Green beans and bacon
Machaca con Carnitas
Halal guys with a few drops of that unnecessarily hot hot sauce
Taco Mell Tacos. Steak with onion, cilantro, red sawce, cheese and guac. Sloppy looking but fire
BJs Brewery Nashville Wings
- Oct 13, 2001
- 160,934
- 142,881
Adobo Pepper marinated Chicken thighs, carmelized red peppers and guacamole (Gon add this as a low carb staple. Meal was Fye)
Looks good.
Full recipe please
Looks good.
Full recipe please
- Aug 6, 2012
- 57,886
- 61,636
2 lbs of chicken thighs
1/2 can of chipotle peppers in adobo sauce (peppers and sauce)
1/2 red onion
1 Tbsp olive oil
1 tsp salt
1 tsp pepper
1 tsp cumin
Marinate for at least an hour. I did overnight
Carmelized Bell Peppers
Cut into strips
Melt 2 tablespoons butter or 1 tablespoon butter and 1 tablespoon of oil
Cook on medium heat for 10 minutes. Lower to medium low, cook for 50 minutes, stirring every 10 minutes
Guacamole
1 avacado
1/2 lime
1/2 jalapeno
1 tablespoon cilantro
1 tsp salt
1 tsp pepper
1/2 can of chipotle peppers in adobo sauce (peppers and sauce)
1/2 red onion
1 Tbsp olive oil
1 tsp salt
1 tsp pepper
1 tsp cumin
Marinate for at least an hour. I did overnight
Carmelized Bell Peppers
Cut into strips
Melt 2 tablespoons butter or 1 tablespoon butter and 1 tablespoon of oil
Cook on medium heat for 10 minutes. Lower to medium low, cook for 50 minutes, stirring every 10 minutes
Guacamole
1 avacado
1/2 lime
1/2 jalapeno
1 tablespoon cilantro
1 tsp salt
1 tsp pepper
- Jul 18, 2012
- 20,396
- 14,184
It had a lot of fat but once it was all cut off it wa still a tasty meal for $9.99 (with roasted veggies & rosemary roasted potatoes). The guy made a nice horseradish sauce to.
This has to be Harris Teeter
Has to be
