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Been waiting for one of my friends to have a bachelor party there. I want some French-Canadian dancers.
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What is that seafood pasta dishMontreal is officially one of my favorite cities in the world.
Burger Bar Crescent
License IV
Schwartz's
Joe Beef
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Lobster spaghetti. I think it's the dish they're best known for. Amazing.
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Let me know if one of them does and you need some recommendations. We had a group of 9 of us up there, and couldn't really imagine having a better time. The French Canadian dancers are definitely quite nice.
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Nobu Downtown tonight. Once the liquor was flowing I forgot pics until dessert.
Crispy rice sticks. Dip in some soy sauce then put spicy tuna on top.
Miso Black Cod on Butter Lettuce
Banana Soy Toban. Carmelized banana, pecan, ice-cream. INSANE.
Crispy rice sticks. Dip in some soy sauce then put spicy tuna on top.
Miso Black Cod on Butter Lettuce
Banana Soy Toban. Carmelized banana, pecan, ice-cream. INSANE.
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Marbled Cheesecake. Yum
Cheesecake Factory
Cheesecake Factory
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You stay with desserts 
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Pretty good. Regular dough is basically a thin crust. Order double dough if you want a thicker crust.
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Cheat day today: 80/20 patty laced with crumbled blue cheese and bacon. Topped off with caramelized onions, pickles, and a horseradish dijonnaisse sauce on a toasted pretzel bun.
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This type pizza spots are getting outta hand like sandwich shops,100's of different ones.Pretty good. Regular dough is basically a thin crust. Order double dough if you want a thicker crust.
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It's the only franchise like it i've seen in my area. I like that you can load it up with toppings and they sell alcohol. Probably a few more bucks than a plain pan pizza from a pizzeria.
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We don't have a Pizzarev close by,but we got Blaze,Mod,Pie Five,and Pieology all the same concept.I probably hit Blaze most often it's close to the liquor store I go to
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Is blaze the one lebum james has a ownership in? I think dan lebatard's dad said he would stop talking crap about lebald for a day if they sent him free pizzas.
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Just like Blaze. Would like to compare them at some point
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Yeah it is,it's pretty good and they serve alcohol.
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The Bron hate is real
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A lil simple dinner last night. Hawaiian ribeye and the fluffiest baked potato ever. For some reason, I swear it's hard for restaurants to cook a damn baked potato
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Any cooks in here ever try sous vide style of cooking?
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The Bron hate is real
went to blaze once, then found out lebum invested in it. threw my pizza away.
(not srs, pizza was decent).
never going back tho.
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Shake shack
Bacon double cheese shack burger
Frank's Pizza
Veal parm cutlet
Homemade
Bacon double cheese shack burger
Frank's Pizza
Veal parm cutlet
Homemade
D
Deleted member 42060
Guest
This thread got good food
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Gino's still across the street? Haven't been to Philly in years.went to pats in Philly today..might be one of the best cheesteaks I ever had
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Bro both places will be there forever..line for Genos was longer..I waited about 20 mins..went down the street and tried to get a famous roast pork sandwhich ..and the place sold out of food..been over 10 years since I had a philly cheesteak..I always said jims is the best..but this may have been better..will need to compare the two now..never had Genos
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Bro both places will be there forever..line for Genos was longer..I waited about 20 mins..went down the street and tried to get a famous roast pork sandwhich ..and the place sold out of food..been over 10 years since I had a philly cheesteak..I always said jims is the best..but this may have been better..will need to compare the two now..never had Genos
I refuse to eat at Geno's because of the racist signs they used to have at the ordering window. Google it if you have no idea what I'm talking about. Pat's is my go-to. The roast pork and broccoli rabe sandwich at DiNic's in Reading Terminal Market is also excellent.
