FOOD THREAD VOL. GRUB LIFE

Nicholas Restaurant, Portland.
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Anyone in the twin cities go to Asia mall?

I went there it was nuts. I want to go back when the Korean hot dog place is open.
 
Wanted to stay home and just bum around. Pizza tho.

Graziano's Brick Oven Pizza

I think this place stepped up their game. A lot different from what I remember.
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Florentine
Spinach, pesto, fontina cheese, goat cheese, mozzarella

The Stinger
Ezzo pepperoni, fresh mozzarella, fresh basil, red pepper flakes, chili-infused hot honey
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Sure, it is manageable meaning it COULD be done but I would imagine most homeowners/hosts wouldn't WANT to do it.
Yes this is basically it :lol:

Could I have told people to throw their shoes in the basement and go back and grab them when they’re trying to hang out on deck and whatever else? Sure.

Just not something I really wanted to do as host.
 
From my experience doing deliveries/catering I believe this easy
I’ve gone to countless places that spent so much on food..not sure how it is now
One place in particular used to order breakfast and lunch 5 days a week, between $4-600 twice a day
That’s nothing to a company as big as Twitter
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They waste a lot of food too.. I’ve thrown away full platters of sandwiches, whole pizzas etc
 
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