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- Sep 12, 2014
The way five guys wraps their burger in tin foil makes it soggy every time.
The fries are ok tho
The fries are ok tho
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Appreciate the compliment on my meat ol son
Been workin at trying to perfect my ribeye for years now. I’m pretty happy with it.
Tag me so I see da meat bNext time ill make it better so I can get compliments on my meat also.
Tag me so I see da meat b
It takes practice and even now I still have times where I make it a little too cooked or a little too undercooked.. but I’d say 8/10 times at least I make it exactly how I want it like above.
No boss please don’t disgrace a beautiful ribeye like that everDo you beat your meat before or nah? I read for ribeyes (which is the cut I got also but a cheaper one) you dont really have to.
When people tell me they don't like fries from In-N-Out or Five Guys, I can't help but wonder if they're so used to processed and/or frozen food that they just don't like the taste of fresh food. Very literally, the fries you eat from In-N-Out or Five Guys were actual potatoes 5 minutes prior to you eating them. They literally cut them right there in the store, fry them, and give them to you.
-foe
When people tell me they don't like fries from In-N-Out or Five Guys, I can't help but wonder if they're so used to processed and/or frozen food that they just don't like the taste of fresh food. Very literally, the fries you eat from In-N-Out or Five Guys were actual potatoes 5 minutes prior to you eating them. They literally cut them right there in the store, fry them, and give them to you.
-foe
Oh, completely agree.I just think animal style is wack personally.
They’re big. Still pricey.Been wanting to try this pizza but the prices seem ridiculous…or am I just not pizza elite enough to understand? https://undergroundpizzaco.shopsettings.com/
When people tell me they don't like fries from In-N-Out or Five Guys, I can't help but wonder if they're so used to processed and/or frozen food that they just don't like the taste of fresh food. Very literally, the fries you eat from In-N-Out or Five Guys were actual potatoes 5 minutes prior to you eating them. They literally cut them right there in the store, fry them, and give them to you.
-foe
When people tell me they don't like fries from In-N-Out or Five Guys, I can't help but wonder if they're so used to processed and/or frozen food that they just don't like the taste of freshly prepared food. Very literally, the fries you eat from In-N-Out or Five Guys were real potatoes 5 minutes prior to you eating them. They literally cut them right there in the store, fry them, and give them to you.
-foe
Five Guys fries are good as long as you ask them to make them extra crispy. In-N-Out fries remind me of styrofoam.When people tell me they don't like fries from In-N-Out or Five Guys, I can't help but wonder if they're so used to processed and/or frozen food that they just don't like the taste of freshly prepared food. Very literally, the fries you eat from In-N-Out or Five Guys were real potatoes 5 minutes prior to you eating them. They literally cut them right there in the store, fry them, and give them to you.
-foe
That makes sense and I had never considered that. I don't know that I have a working knowledge of what something double fried would taste like, but since I already hate fried food, I imagine I wouldn't like it, personally. I know people love fried food, so I can see that you make a good point about double fried being preferred to just fried.Five Guys fries are good as long as you ask them to make them extra crispy. In-N-Out fries remind me of styrofoam.
I think the problem is moreso the fact that neither of them are double-fried, which creates a far superior fry.
This may be the move for the wife and i this weekend. All this talk got me craving.
Freshly made crinkle cut fries are the best.
The Shack Stack is a burger you get at Shake Shack if theres any confusion. Its like a beef burger with a fried mushroom on top. Bangin af.
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