FOOD THREAD VOL. GRUB LIFE

Torta de Oscar from Oscar's Mexican Seafood in San Diego. hands down the best torta i've ever had. can't recall if i shared this one already but was going through deleting old pics

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IDK, man. That seems too genetically engineered to me. Getting rid of small seeds like you find in watermelons and grapes is one thing, but huge (relatively) mango seeds? Too much sorcery there.
Ya was thinking the same thing
 
Anyone here a big salad eater? I love the salads from Fresh & Co. Wondering if the chain comps are just as good or better, mainly Chopt and Just Salad, and anything else in missing that can be found in NYC.
 
Tried dickeys bbq one last time after the first time was not good

3.5/10
Got the pork burnt ends.. literally just hard as bark burnt end pieces.
Mac n cheese was glorified Kraft jawn and tasted like a plastic bag
Pecan pie slice was mediocre, tiny, and like $6?

Ain’t ordering again. Lol
 
Tried dickeys bbq one last time after the first time was not good

3.5/10
Got the pork burnt ends.. literally just hard as bark burnt end pieces.
Mac n cheese was glorified Kraft jawn and tasted like a plastic bag
Pecan pie slice was mediocre, tiny, and like $6?

Ain’t ordering again. Lol
Bruh I went one time and they took the ribs out the fridge and popped it in the microwave. Never Dickey's.
 
Tried dickeys bbq one last time after the first time was not good

3.5/10
Got the pork burnt ends.. literally just hard as bark burnt end pieces.
Mac n cheese was glorified Kraft jawn and tasted like a plastic bag
Pecan pie slice was mediocre, tiny, and like $6?

Ain’t ordering again. Lol

I've had dickeys. It's very unsatisfying lol
 
I go through phases with salad. There’s periods when I’ll have one at least once a day and other stretches when I don’t eat them often at all.

I’m expecting to eat salads regularly for lunch starting soon since I’m going to be working from home almost exclusively beginning in September and there’s a great salad bar right near my house.
 
Swung by Singh's Roti Shop since I happened to be in the area. I had a checklist of items I haven't tried yet that I wanted to try on my next visit. Today I had the dhal puri- good but too dry for my taste. Also tried some of their Gulab Jamun for dessert. They were also good but on the dry side too. Guyanese gulab jamun are shaped like rolls & not circular balls like Indian/Pakistani style I noticed. The sugar frosting was a cool touch. I ❤️ Guyanese buss up shut roti the aroma & taste of flour is so addicting & far exceeds that of Pakistani roti that I'm used to. I also got aloo pie but haven't opened it yet but will post a pic later when I do eat it. Their philouri is always on point here.
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