FOOD THREAD VOL. GRUB LIFE

[ghost430]

But potatoes are in clam chowder

its the"fried" part.

 

[grimeyy]

The clam chowder fries weren't bad 

 My gf ordered those. I got the snow crab fries which was waaaay better

 

[shogun]

Ok, never saw people grill like that before. Thanks. Repped, dc.

 

[illphillip]

Baller *** take out from 750 Myrtle Diner in BK...

Asparagus + Ricotta Dip

Grilled Tomato covered in mozzerella

Grilled Jumbo Shrimp

Wife's Skirt Steak+her side of Asparagus

My Garlic Rice + Steak (had to soak up all dat wine in my stomach)

All good ****

 

[Roderick Kingsley]

 

[bryscooplaygrifhold]

 

[bryscooplaygrifhold]

 

[jaypesoz]

I'm poor. I gotta save up for new stuff next grilling season. Any of you own that green egg thing? I saw people talking about it on tv and it looked interesting.

*raises hand* It's amazing.

What difference does it make?

 

[plansb]

Bge are great for Indirect cooking or "smoking" and is mainly what I use mine for. You can do direct cooking and it cooks a really delicious steak, but I've found that it's not worth the setup/cleanup time. I use my gas weber for almost anything besides smoking. Just picked up an offset smoker recently, going to give that a shot for nfl opening day - do some ribs and a butt.

 

[caleekicks]

Was craving a steak the other day, and went in with my cast iron skillet.

 

[based mod]

My roommate remodeled the kitchen and decided to put in a ceramic glass stove top. Now I can't use my cast iron because it'll leave scratch marks >:

 

[DCAllAfrican]

 

[DCAllAfrican]

I've been wanting to grill up some jerk chicken myself, need a good recipe.

Made a paste with this

Water

Trader Joes Pepper Sauce

Black Pepper

I parbroil my chicken before I grill.

After that, I let it dry. Then I add the paste mixture and let it sit in the fridge for a while.

 

[moneylicious]

Was craving a steak the other day, and went in with my cast iron skillet.

 How did you make those potatoe boats?  They look 

 

[based mod]

Or buy a $12 charcoal chimney. Load up the briquettes, light a wad of newspaper underneath, have a beer and come back in 15 when the charcoal up top starts to turn gray

 

[boxer15]

A couple from Tsukiji today.

 

[solewoman]

Cotton candy grapes
Chilli
Tuscan broccoli

 

[DCAllAfrican]

Or buy a $12 charcoal chimney. Load up the briquettes, light a wad of newspaper underneath, have a beer and come back in 15 when the charcoal up top starts to turn gray

I thought about that but I am just going to stick with this method. Hasn't failed me yet. And it isn't like it takes a lot of effort.

Plus a chimney feels like a cheat code to me lol

 

[suavamente]

180 days dry aged ribeye

Whiskey babas

Eating that Ribeye inspired me to make a roast

Lamb ribs

Rosemary & Garlic Marinated Bavette Steak with Rapini

Shakshuka

Lobster with hickory nuts and mead

Flan gelato

CMP - Chocolate, marshmallow, pine nuts sundae

Fried chicken + cheddar biscuit

Whole flounder

Shrimp baco

Kimchi deviled eggs

Squid ink paella

Russian Burger King from the airport

Stuffed veal

 

[pactez]

First time in Charleston, SC.  The Googles led me to Hominy Grill where I ordered the 'Nasty Biscuit.'  Chicken breast, cheese, and sausage gravy.  

 

[shogun]

That biscuit looks like happiness.

 

[Good Ol J.R]

Quck, what's a good, cheap place in San Jose by 1st and River Oaks?

Thanks, much!

 

[mike awesome]

Quck, what's a good, cheap place in San Jose by 1st and River Oaks?

Thanks, much!

Nawzlew

 

[Nawzlew]

Next to Levis?

I don't go up there much. There's a chick fil a tho

 

[rhinosport]

Patxi's