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- Jul 20, 2009
Famb you from Trinidad? Cause this is some high level stewed beef.Stewed Beef. Came out good but need to improve the technique and some flavors
Carmelized the sugar
This is the juices from the beef after cooking for 10 minutes
This is after the juices cooked down
Added water and thickened to form a gravy
You got the shado beni and roucou , well damn.