FOOD THREAD VOL. GRUB LIFE

what kinda rice was used
what kind of quesadilla
was it home made
or store bought

A Knorr Spanish Rice mix cooked on the stovetop.

Homemade Quesedilla with plant-based “chicken” tenders that I simmer in salsa first to provide flavor, and a blend of Monterey Jack and Cheddar cheeses. A little Verde taco sauce to finish it off.
 
A Knorr Spanish Rice mix cooked on the stovetop.

Homemade Quesedilla with plant-based “chicken” tenders that I simmer in salsa first to provide flavor, and a blend of Monterey Jack and Cheddar cheeses. A little Verde taco sauce to finish it off.
appreciated
 
i always thought this thread was for food y'all made or got from restaurants. seeing someone crack a can of spinach and post it cracks me up :lol:

but no judgement. do you, man

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A Knorr Spanish Rice mix cooked on the stovetop.

Homemade Quesedilla with plant-based “chicken” tenders that I simmer in salsa first to provide flavor, and a blend of Monterey Jack and Cheddar cheeses. A little Verde taco sauce to finish it off.
Were the cheeses also "plant based?"

If not, why not?

I am stupid.
I come in peace.
 
Were the cheeses also "plant based?"

If not, why not?

I am stupid.
I come in peace.

The cheese was not plant based. I don’t have a good reason other than I haven’t found any plant-based cheeses that I’ve really liked and that melted how I wanted. I’m still looking.
 
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