- Jan 11, 2014
- 8,622
- 17,212
oil, salt, pepper, oreganoOk
Imma try that today
at least thats how it is done here in the northeast, where the best italian hoagies can be found IMO
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oil, salt, pepper, oreganoOk
Imma try that today
lets go down the rabbit holeHoney mustard > regular mustard
Can't believe I'm agreeing w/ nawghtyhare this much, but there's really no better condiment on a hot dog than BBQ sauce.
Honey mustard > regular mustard
Can't believe I'm agreeing w/ nawghtyhare this much, but there's really no better condiment on a hot dog than BBQ sauce.
what page????I needed u in the basketball thread
I @ you
ur taste buds are trashand maple syrup is kinda overrated soooooo
yes its in the bay depending on traffic
Everyone in there is waiting on uyes its in the bay depending on traffic
25-45 min from concord
directly after walnut creek
before pittsburg
sbr so overratedSbr honey bbq is prob my favorite mass produced available nationwide sauces.
I like the shed sauces a lot too.
But like someone said there are so many different kinda of sauces available in different regions its really hard to say what top 3 are
only seeds i mess with
i dont get notificationsEveryone in there is waiting on u
I told them u king of the bay
Making me look bad
david and son seeds >>> everything elseonly seeds i mess with
But I just notified youi dont get notifications
i turned them off YEARS ago
i was already checking the threadBut I just notified you
Spitz Cracked pepper > David and son cracked pepperdavid and son seeds >>> everything else
That syrup is blasphemy.
Ben's...something that everyone should eat at least once in their life. However, just look at that chili. Just look at it
DC institution, but the food is really bad.
@ "the cakes were made from scratch"Y’all can’t be serious. The cakes were made from scratch. Ain’t nothing struggle about basic syrup, if that’s the case all them fast food French fry arguments are thrown out