- Dec 28, 2003
- 22,883
- 29,717
I think I'ma do this next.
What are u sippin on? VOL.......cheers
I think I'ma do this next.
- Apr 30, 2010
- 69,727
- 106,418
Never been a peaty whiskey fan but finally picked up a bottle of Lagavulin 16, my god it's glorious. I think I love it because it reminds me of when I was young at my grandmas house in the country, the entire family outside having fun, enjoying the cool air and the smell of delicious food and the charcoal/wood from the outdoor kitchen.
- Jun 28, 2004
- 6,993
- 17,087
The best high ball around, the Dark 'n' Stormy:
- 1.5 ounces Gosling's Black Seal rum*
- Ginger beer**
- Limes
Fill a high ball glass with ice. Pour in the rum and top with ginger beer. If you like squeeze in a bit of lime juice and garnish with lime wedges.
* Any dark rum will do but for some reason Goslings is the traditional favorite.
** You really want strong, old school Caribbean ginger beer or maybe Blenheim's hot ginger ale. The drink was and is still associated with sailing and combating seasickness so you want really spicy and dry ginger beer for this drink. Bonus points for making your own ginger beer. I am doing it and it is pretty easy, much easier than making beer in your home.
- 1.5 ounces Gosling's Black Seal rum*
- Ginger beer**
- Limes
Fill a high ball glass with ice. Pour in the rum and top with ginger beer. If you like squeeze in a bit of lime juice and garnish with lime wedges.
* Any dark rum will do but for some reason Goslings is the traditional favorite.
** You really want strong, old school Caribbean ginger beer or maybe Blenheim's hot ginger ale. The drink was and is still associated with sailing and combating seasickness so you want really spicy and dry ginger beer for this drink. Bonus points for making your own ginger beer. I am doing it and it is pretty easy, much easier than making beer in your home.
- Jun 9, 2014
- 10,580
- 7,874
Had some Paul Masson Red Berry last night and yea.......gotta get me a bottle
- Jul 25, 2012
- 14,636
- 17,044
mimosa Wasted before 12pm ... Cheers
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View media item 1949699
- Jan 7, 2004
- 28,043
- 10,466
'12 Mount Veeder Cabernet (Napa Valley) with dinner tonight & '07 Atlas Peak Cabernet (Napa Valley) tomorrow. Also have Chivas 18 I might indulge in with dessert. Find it to be a value buy for scotch drinkers.
- Nov 5, 2012
- 13,500
- 5,478
Jack Daniels honey whiskey
- Aug 2, 2011
- 7,121
- 1,156
Woodford Reserve
- May 31, 2006
- 13,176
- 8,885
Been on Maker's Mark for the past month.
- Jun 9, 2014
- 10,580
- 7,874
Makers Mark is the best first step to sippin. Chilled Grand Marnier is another one
MVP
Supporter
- Feb 28, 2008
- 83,071
- 85,759
Avión or Milagro today for Cinco de Mayo
- Feb 2, 2009
- 3,732
- 542
Cinco de Mayo today and the Derby Sarurday,my liver may not survive 
- Dec 28, 2003
- 22,883
- 29,717
Mrs. tried this yesterday and dug it so.....
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But came here to post this. The 18 is my baby and a friend said the 21 was worth a shot. Test driving next weekend (UFC PPV).
View media item 2022320View media item 2022319Sexy packaging.....
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"It's the wood that makes it good....."
"Wood Jerry.........wood"
(if you know, you know......)
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But came here to post this. The 18 is my baby and a friend said the 21 was worth a shot. Test driving next weekend (UFC PPV).
View media item 2022320View media item 2022319Sexy packaging.....
View media item 2022321View media item 2022323
"It's the wood that makes it good....."
"Wood Jerry.........wood"
(if you know, you know......)
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- Apr 15, 2004
- 44,380
- 74,101
Sippin good phil 
How do you take that?
How do you take that?
- Dec 28, 2003
- 22,883
- 29,717
That I'll do neat or with a bit of room temp water. Usually I just do neat.
May cop some whisky stones eventually but I'm fine with it as is.
May cop some whisky stones eventually but I'm fine with it as is.
- Aug 10, 2003
- 26,255
- 19,681
i try to have two mix drinks every weekend if i dont go out 1 on friday night and 1 on saturday night and its this mixed of course
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View media item 2022344View media item 2022345
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- Aug 2, 2011
- 7,121
- 1,156
- Dec 28, 2003
- 22,883
- 29,717
- Jan 7, 2004
- 28,043
- 10,466
Enjoyed a Chimay Red (my favorite beer) with dinner Friday night. Cracking a Chimay Blue after work Sunday afternoon.
- Jan 7, 2004
- 28,043
- 10,466
Chivas 18 last night. '13 Dona Paula Malbec tonight.
- Aug 10, 2012
- 445
- 147
Macallan 12 years
- Oct 19, 2012
- 3,155
- 1,560
First time trying this one, not bad at all.
- Aug 1, 2004
- 70,049
- 24,223
Love me some jack...
- Feb 2, 2009
- 3,732
- 542
Been on a run kick lately since I seen that episode of Huangs World and they were in Jamaica drinking rum punch 
