- Jul 22, 2012
- 37,343
- 32,201
Yeah, I've seen that technique done in the past. I prefer not to do it.
Official BBQ thread
- Thread in 'General' Thread starter Started by verbal kint,
- Start date
- Jun 9, 2014
- 10,580
- 7,874
Apparently it's actually for the flavor
- Oct 13, 2001
- 160,861
- 142,719
Always enjoyed this
Watch "Cooking Steak with Lava" on YouTube
Watch "Cooking Steak with Lava" on YouTube
- Sep 21, 2012
- 12,586
- 13,402
Can you get sear marks indirectly, I mean I guess you could but the heat needed would be insane to heat up the indirect part enough to sear.
Old school video I remember the first time seeing this. I was like no way, nope, nope. Wait what.
- Jan 3, 2013
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yeah be cause youre searing it first then cooking it with indirect heat
- Jun 9, 2014
- 10,580
- 7,874
Unless you put the coals on one side of the grill, let the grill get hot enough then flip it to the other side. More work than necessary sure but it would "work"
- Sep 10, 2011
- 27,788
- 12,457
Yeah, it's gotta use lump.
I've had it once, it's actually pretty good.
I've had it once, it's actually pretty good.
elpablo21
Supporter
- Feb 11, 2008
- 106,403
- 195,803
Took a shot at trying these triple bypass bacon crusted ribs..color turned out a lil darker than I wanted but was still good
- Jun 12, 2014
- 5,039
- 1,215
^yummy!
I'm just not a fan of sauced ribs though. It should have enough flavor from the rub.
Ole boy lifting the racks with a machete lol.
Everyone thinks they need those fancy $700+ grilling apparatuses...all you need is an old fashioned charcoal grill.
I'm just not a fan of sauced ribs though. It should have enough flavor from the rub.
Ole boy lifting the racks with a machete lol.
Everyone thinks they need those fancy $700+ grilling apparatuses...all you need is an old fashioned charcoal grill.
- Sep 4, 2006
- 48,656
- 28,919
i wouldn't eat those lava steaks
not safe to eat
not safe to eat
elpablo21
Supporter
- Feb 11, 2008
- 106,403
- 195,803
- Oct 24, 2010
- 94,425
- 33,489
never understood it nor how its safe to eat all that crap on it?
aepps20
Supporter
- Feb 8, 2004
- 42,549
- 90,785
I'm not trying to die from steak. Lava probably has so much toxic gases you might as well check into the hospital after the first bite.
- Jun 16, 2008
- 15,990
- 5,971
Said it before in this thread but charred and smoked meats are already carcinogenic so, not sure how much worse lava would be.
Baby Newport
formerly freddie gordy
- Dec 28, 2016
- 1,094
- 393
No one in real life Is grilling over lava chill 
- Oct 13, 2001
- 160,861
- 142,719
Come on man, why are you taking that video seriously? Lol
- Sep 21, 2012
- 12,586
- 13,402
Ah come on man you only live once, might as well die eating something you love. LMAO
- Jan 3, 2013
- 29,390
- 27,904
some people way extra
- Jan 8, 2006
- 30,560
- 33,906
- Jun 9, 2014
- 10,580
- 7,874
What kind of knives y'all got. Gonna get me one of those brisket knives in a couple of days
Baby Newport
formerly freddie gordy
- Dec 28, 2016
- 1,094
- 393
Cutco and some commercial grade knives my mother in law gave me. I havent bought any of the ones i really want cuz they are the price of a dam car note.
- Mar 30, 2004
- 12,389
- 4,782
I usually just lurk/admire in here but I had to chime in on this. I was talking to my boss around Christmas about gifts I was thinking about getting my mom. He knows she likes to cook so he told me to look in to Cutco knives. So I looked them up when I got home. Went to his office the next day like you know how much I make bruh, why the hell did you suggest these?
.
- Jun 9, 2014
- 10,580
- 7,874
Cutco on that premium price level lol I'm looking for some sharp entry level joints I ain't Jay-Z
Baby Newport
formerly freddie gordy
- Dec 28, 2016
- 1,094
- 393
Never put yiur knifes in the dishwasher. Will **** em up.
- Jun 12, 2014
- 5,039
- 1,215
Fax.
J.A. Henckels knives are a takedown on the Zhwilling (sp?) Henckels knives. Worth the money though.
No knife is worth more than $50 individually imo. You can sharpen a damn blade.
