FOOD THREAD VOL. GRUB LIFE

i just ate

now im hungry..
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Chang isnt the best "chef" out there but his hustle and grind is far superior to most.

Oh, I never said he was the best or anything like that. I don't think you'd here from him that he is all that. A lot of top notch Michelin star rated chefs love his food though. But I agree with what you said for the most part...
 
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Fresh Off The Boat With Eddie Huang: Taiwan (Part 1/3)

God I miss Taiwan :(. Spent a month there over the summer. Gained like 10 pounds.

:lol @ them showing the betel nut girls
 
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You got a recipe for these homie ?



2 Cups Garlic Chives
1 lb Of any Ground Meat
1 Cup Cellophane Noodles
1 Cup Onions
1 Cup Cabbage
2 Eggs
2½ Tbsp Soy Sauce
2 Tbsp Sesame Oil
1 Tbsp Cooking Wine (Optional)
1½ Tbsp Minced Garlic
½ Tbsp Sugar,
½ tsp Black Pepper
½ tsp Salt
Buy dumpling wrappers or you can make them

Boiling the cabbage and noodles, drain real good. Chop all the ingredient and mix together. Stuff the dumpling and cook (steam,boil or pan fry). You should have about 50 dumplings so just freeze what you don't eat. (better to steam then freeze what you don't eat. Faster to cook later on)
 
Edit: forgot the chicken and waffles
Shari's Chicken and waffles
700

Cartopia's Poutines with pulled pork
700

Senior Sisig's california sisig burrito and thai tea
700

Freebird's super carnitas burrito
700

Pok Pok's Chicken wangz
700

Froster Freeze's double cheeseburger
700

Mom's fried pokechapz and gravy
700

Labor day dinner: ribeye, bbq wings, baked salmon
700

Lnl Hawaiian BBQ's Loco Moco
700

Senior Sisig's burrito
700

Doritos locos
700

JJ's fish and chips
700

McGangbang orangatang
700

In N Out's 3x3 Animal stylez
700

2 x2 Animal stylez
700

Taco truck tacos
700

Chipotle's carnitas burrito
700

KFC's famous bowl
700

Baldo's carnitas and fish tacos
700

Baldo's super shrimp burrito
700

Lnl Hawaiian BBQ's spam musubi and gravy fries
700

Baldo's carnitas fries
700

taco truck quesadilla
700

Baldo's carnitas nachos
700

In N Out's 1x1 Animal style
700

To continue my journey....
Buck Ho Girl (Buck Horn Grill)- California Burger
700


Some Holiday dinner, I forgot
700


To cure a hangover
700


My Bro's homemade Golden Clouds of Heaven from Red Lobster. Not those refined, frozen stuff you get at Red Lobster now.
700


Taco Jalisco's Carnitas Burrito w/ avocado
700


The usual California Sisig burrito and Thai Tea at Off the Grid, but i had to get KamiKaze Fries at Koja Kitchen
700


My bro's homemade sour cream and onion-chive Fried Wontons. Flower Bomb
700


L & L Hawaiian BBQ's Kalua Pork Fries drippin' with Gravy SAWSE! You have to order these seperate and assemble yourself.
700


C.R.E.A.M.- Snicker Doodle + Cookie Dough Icecream
700


Some of mom's sauteed spinach and routiserrie chicken from costco. Probably the most unappealing dish on my post, but was really good.
700


Some Oreo delights and NT's Holy Grail of the Holidays: White Fudge Oreos
700

700


Taco Jalisco's- Carne Asada burrito w/ avocado. You should probably know at this point that I'm addicted to burritos
700


A chili hatdug whipped up at home
700


First time at the Habit Grill. Small burgers, but the pack a punch. If you remember how A & W burgers tasted like in the mid 90s, then you get the memo.
700


Early Thanksgiving feast, them POPEYEZ
700


If you guys are wondering about my health, i do workout a minimum of 1.5 hours a day for 4 days a week. I cherish my health as well as my taste buds. I can't help but eat good food when opportunities are open.
 
Followed you back moomoopanda, expect frequent likes. I like everything on my feed :lol
 
Chang isnt the best "chef" out there but his hustle and grind is far superior to most.

Oh, I never said he was the best or anything like that. I don't think you'd here from him that he is all that. A lot of top notch Michelin star rated chefs love his food though. But I agree with what you said for the most part...

i think i quoted the wrong post but whatever hahaha.

which Chang restaurants did you hit up?

It was awhile back, maybe 2 yrs ago, but I tried a couple the last time I was out in NY. Had lunch at Ma Peche. It was good but nothing special really. I'm not a sweets guy at all but I enjoyed the cookies next door at Milk Bar more than my meal.

Now Ko on the other hand was one of the more memorable meals I've ever had. All hype aside, I really enjoyed the whole experience of being able to interact with the chef cooking your meal and the food was top notch. That foie... my goodness.
 
Chang isnt the best "chef" out there but his hustle and grind is far superior to most.

Oh, I never said he was the best or anything like that. I don't think you'd here from him that he is all that. A lot of top notch Michelin star rated chefs love his food though. But I agree with what you said for the most part...

i think i quoted the wrong post but whatever hahaha.

which Chang restaurants did you hit up?

It was awhile back, maybe 2 yrs ago, but I tried a couple the last time I was out in NY. Had lunch at Ma Peche. It was good but nothing special really. I'm not a sweets guy at all but I enjoyed the cookies next door at Milk Bar more than my meal.

Now Ko on the other hand was one of the more memorable meals I've ever had. All hype aside, I really enjoyed the whole experience of being able to interact with the chef cooking your meal and the food was top notch. That foie... my goodness.

We've been to Saam where I had the duck noodles and Noodle bar where i had the ramen with pork. I really enjoyed it...
 
Havent posted in here in a while

Cheap *** steak and some baked potatoes
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Fresh Off The Boat With Eddie Huang: Taiwan (Parts 2 & 3 of 3)

Maaan, those soup dumplings in episode 3 look soooooooo good. It's nice to see a son be so close with his father...
 
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