- Oct 13, 2001
- 161,841
- 144,280
Pizookie looks very good.
That big burger doesn't. Looks like too much. :x
That big burger doesn't. Looks like too much. :x
- Mar 17, 2006
- 8,410
- 52
Good ole Firehouse Sub today
- Jan 7, 2004
- 28,043
- 10,466
I'd appreciate the recipe as well, my friend.
I'm doing the opposite of you, bro. Planning to visit the Bay Area and SF in the near future. Want to do the whole West Coast thing for a week or two on my vacation time. Any food or restaurant suggestions in CA?Yup, in SF...So the chilli weather shouldnt bother too much, but it'll be my first time seeing snow
Much appreciated to the contributors! I'll start repping posts with 2 pics, instead of 3...Save up and post!
- Feb 3, 2006
- 17,236
- 1,943
Champ, depends where in Cali you plan to visit. However, if you're hitting up Norcal, check out our section - We somewhat participate there from time to time.
SF though, def check out fisherman's wharf for their clam chowder/dungenuss crab. For Chinese food, try out San Tung and their wings; absolute crack!
SF though, def check out fisherman's wharf for their clam chowder/dungenuss crab. For Chinese food, try out San Tung and their wings; absolute crack!
- Mar 28, 2004
- 22,422
- 14,759
last thing I coooked, Coconut french toast, it was 
- Jul 19, 2012
- 542
- 215
Pizza Spaghetti
- Feb 3, 2006
- 17,236
- 1,943
Looks real good guys
ServedChill, what do you put on your french toast?
Usually whenever I go about it; it's toasted bread + peanut butter (but now that I can't eat peanuts, it's cookie butter from trader joes), then dipped in eggs, pan fry...Served with maple syrup.
ServedChill, what do you put on your french toast?
Usually whenever I go about it; it's toasted bread + peanut butter (but now that I can't eat peanuts, it's cookie butter from trader joes), then dipped in eggs, pan fry...Served with maple syrup.
- Jun 14, 2006
- 1,123
- 10
last thing I coooked, Coconut french toast, it was
i fkin love coconut...then you said coconut french toast....mmmmm, what did you add that was different from regular french toast? shredded coconut?
- Mar 28, 2004
- 22,422
- 14,759
I just made a basic french toast batter
mixed the coconut flakes with a little panko bread crumbs
then rolled the bread pieces in the mixture. I finished the pieces off in my toaster oven
because the flakes started to burn, and I don't like my french toast soggy
Some things I will do different the next time I make it
If I had some coconut milk I would have used that in the batter instead of regular milk
and I would get unsweetened coconut flakes so it doesn't burn as much as the sweetened ones did
I would also cut the bread more on an angle so that it's a little flatter.
Luong- you just gave me another idea with the peanut butter. A ravioli style stuffed french toast shall be my next mission...
mixed the coconut flakes with a little panko bread crumbs
then rolled the bread pieces in the mixture. I finished the pieces off in my toaster oven
because the flakes started to burn, and I don't like my french toast soggy
Some things I will do different the next time I make it
If I had some coconut milk I would have used that in the batter instead of regular milk
and I would get unsweetened coconut flakes so it doesn't burn as much as the sweetened ones did
I would also cut the bread more on an angle so that it's a little flatter.
Luong- you just gave me another idea with the peanut butter. A ravioli style stuffed french toast shall be my next mission...
- Jul 30, 2011
- 25,831
- 15,061
Sushi Time: Basic Etiquette
Please take heed...
Sushi Time: Basic Etiquette from StomachLife on Vimeo.
Please take heed...
Sushi Time: Basic Etiquette from StomachLife on Vimeo.
- Sep 16, 2006
- 317
- 16
great pics
- Jun 14, 2006
- 1,123
- 10
I just made a basic french toast batter
mixed the coconut flakes with a little panko bread crumbs
then rolled the bread pieces in the mixture. I finished the pieces off in my toaster oven
because the flakes started to burn, and I don't like my french toast soggy
Some things I will do different the next time I make it
If I had some coconut milk I would have used that in the batter instead of regular milk
and I would get unsweetened coconut flakes so it doesn't burn as much as the sweetened ones did
I would also cut the bread more on an angle so that it's a little flatter.
Luong- you just gave me another idea with the peanut butter. A ravioli style stuffed french toast shall be my next mission...
nice....good idea using coconut milk instead of regular milk.
- Sep 20, 2005
- 4,893
- 154
Ray's in NYC. Kinda' disappointing.
Was in NYC for an Economics/Finance Forum and for lunch me and some others were wondering around Time Square looking for some good non-fast food grub. Everything was mad expensive but we stumbled across a Thai joint on a side street with a crucial lunch special. Pretty damn good Pad Thai and it was only like $7.99.
The next night we were in Chinatown looking for good Chinese good. Most of our group settled on this one place, but a few of us decided that there were way too many white people eating in it to be really good Chinese food. So we went across the street to some restaurant in the basement where only Chinese people were eating. Ended up being a spot that was on No Reservations. This was the Crab Cantanese. Was pretty damn good, but mad difficult to eat.
Awesome Shrimp Salad sammich' from a deli in Towson, MD. I think it was only $7.99 and it was easily a pound of shrimp. Pretty damn good too.
Lake Trout platter from Stoko's. With of course, a Half-and-Half. All my Baltimore people know!
Was in NYC for an Economics/Finance Forum and for lunch me and some others were wondering around Time Square looking for some good non-fast food grub. Everything was mad expensive but we stumbled across a Thai joint on a side street with a crucial lunch special. Pretty damn good Pad Thai and it was only like $7.99.
The next night we were in Chinatown looking for good Chinese good. Most of our group settled on this one place, but a few of us decided that there were way too many white people eating in it to be really good Chinese food. So we went across the street to some restaurant in the basement where only Chinese people were eating. Ended up being a spot that was on No Reservations. This was the Crab Cantanese. Was pretty damn good, but mad difficult to eat.
Awesome Shrimp Salad sammich' from a deli in Towson, MD. I think it was only $7.99 and it was easily a pound of shrimp. Pretty damn good too.
Lake Trout platter from Stoko's. With of course, a Half-and-Half. All my Baltimore people know!
- Feb 3, 2006
- 17,236
- 1,943
^Crab with the garlic sauce is pureeee crack. Repped, thanks for sharing photos fam!
- Aug 14, 2011
- 70
- 22
bolsa roasted pork fries.
shrimp fest.
grilled cheese.
fried chicken waffle with tator tots.
san tung chicken wings.
cake cake cake cake.
shrimp fest.
grilled cheese.
fried chicken waffle with tator tots.
san tung chicken wings.
cake cake cake cake.
- Feb 3, 2006
- 17,236
- 1,943
^
Repped, thanks for the contributions!
Repped, thanks for the contributions!
- Sep 20, 2005
- 4,893
- 154
C'mon peeps! Where da' food at?
Sesame Seed Bagel w/ Cream Cheese from Towson Hot Bagel with some Natty Boh from a leftover keg the morning after. Best way to fight a hangover.
Egg & Fried Green Tomato Sandwich from Miss Shirley's Cafe in Baltimore. So damn good.
Was back in Chicago for a work trip over the summer. Giordano's isn't my favorite for stuffed/deep dish but it's still pretty damn good.
Sesame Seed Bagel w/ Cream Cheese from Towson Hot Bagel with some Natty Boh from a leftover keg the morning after. Best way to fight a hangover.
Egg & Fried Green Tomato Sandwich from Miss Shirley's Cafe in Baltimore. So damn good.
Was back in Chicago for a work trip over the summer. Giordano's isn't my favorite for stuffed/deep dish but it's still pretty damn good.
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- Aug 25, 2008
- 3,923
- 658
Chicken 3 ways with rice pilaf
Coleslaw and pickles
Jalapeño poppers
Oversized turkey burger and onion rings
Coleslaw and pickles
Jalapeño poppers
Oversized turkey burger and onion rings
- Jun 23, 2006
- 276
- 401
Pabellon Criollo (Venezuelan dish with shredded beef, beans, rice and fried plantain chips)
Chicken-fried steak with mashed potatoes and black eyed peas
Chicken Gumbo
Chicken-fried steak with mashed potatoes and black eyed peas
Chicken Gumbo
- Oct 31, 2005
- 8,458
- 19,962
Surf and turf fries (carne asada fries with shrimp)
mplsdunk
Supporter
- May 25, 2004
- 30,590
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Blackened catfish. Forgive the plate.
- Jan 7, 2004
- 28,043
- 10,466
Those Surf and Turf Fries look BOMB, homie. I've yet to try any variation of Carne Asada fries.
I'll be posting some light pictures this weekend to share what I've been eating with you guys. Broke diet recently and it hasn't been pretty.
I'll be posting some light pictures this weekend to share what I've been eating with you guys. Broke diet recently and it hasn't been pretty.
- Jul 19, 2012
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I'm going to the taste of St. Louis today, so I'm gonna try to take plenty of pics
- Jul 23, 2004
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I love this thread, I've been getting my game up in the kitchen. I'll post pics later
- Aug 25, 2008
- 3,923
- 658
Roasted corn and goat cheese salad
Cake my homegirl made for my little brother bday today
Cake my homegirl made for my little brother bday today
