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Thinking about changing my major from marketing to food science and also transfing school to LSU. I have been on campus to talk with the dean on the college of food science. The dean wants me to transfer to LSU while getting my undergrad in food science and then my master. I have 3 semesters left at Southern University in my Marketing major then I was going to LSU for my master in Food science and take my prereq for the master program with all chemistry classes doing the summer and first semester. I am asking for advice on what you would do and also any books, helpfully tip, or websites for learning chemistry.
Also the dean said for me to send over my transcipt to see what will transfer over to LSU to try and get me a double major for my undergrad.
Also the dean said for me to send over my transcipt to see what will transfer over to LSU to try and get me a double major for my undergrad.