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My girl and I always go to this place in NYC called Obao and they make BOMB PHO. It's so good, they have one called Pho Bo which is the best. They also have spare rib skewered on sugar cane. UGH What I wouldn't give to eat there tonight. Banh Mi is amazing as well, but I find it tough around here (CT) to find a good Banh Mi place.Love Pho, there's a pretty sizable vietnamese community in New Orleans, the original restaurants are now hitting their 20th anniversaries, and in the past few years there's been a renaissance of new places opening up as the younger generation take over their parents businesses and modernize/take advantage of the interest in authentic ethnic cuisine.
http://www.nola.com/dining-guide/index.ssf/2014/03/5_new_restaurants_usher_in_nex.html